It's my first time to see yogurt in terra cotta pot in western countries (there are plenty in Mainland China though). Out of curiosity, we got one instead of other more fancy-looking desserts like Crème brulée. But I never liked Yoplait so was a bit hesitant.
Surprisingly it's heavenly luscious! It was creamy and very much like Mediterranean yogurt, or Greek yogurt in particular. And the terra cotta pots were so cute, perfect for small plants like basil or fern.
We then returned and got another pot. Oh, I wish I could find this in the UK!
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